Explore Swadist Pure Veg Restaurant Menu in Al Karama, Dubai, offering rich paneer curries, crispy dosas, Mumbai street food, and traditional sweets like jalebi and gulab jamun. Perfect for pure vegetarian lovers seeking homely, flavorful Indian cuisine near ADCB Metro.
Swadist Pure Veg Restaurant in Al Karama, Dubai, offers an authentic taste of Indian vegetarian cuisine with a diverse and flavorful menu. Highlights include their crisp and thin Masala Dosa and soft, fluffy Idli, praised for their perfect balance of texture and taste. The restaurant also shines with its variety of Evening Snacks like spicy Missal Pav and classic Samosa, delivering the true essence of Mumbai street food. For rice lovers, choices such as aromatic Hyderabadi Biryani, Mushroom Biryani, and comforting Dal Khichdi bring homely flavors to the table.
The menu’s sweetness is well represented by traditional treats like syrup-soaked Jalebi and Gulab Jamun, which provide a delightful finish. Customer reviews emphasize the homely, authentic taste and value-for-money experience, making Swadist a must-visit for vegetarians craving pure, well-crafted Indian dishes in Dubai.
A few dishes from the current card — tap any shot to view larger.
Sweet, crispy, syrup-soaked spiral treats.
Soft, sweet, syrup-soaked dough balls.
Paneer with double onions.
Paneer in buttery tomato sauce.
Paneer in rich masala gravy.
Paneer in spinach curry.
Paneer in spicy kadai gravy.
Paneer in Kolhapuri spicy sauce.
Scrambled paneer with spices.
Tropical, sweet mango-flavored shake.
Sweet, creamy chikoo-flavored shake.
Rich, indulgent chocolate-flavored shake.
Classic, creamy vanilla-flavored shake.
Floral, aromatic rose-flavored shake.
Bread roll with butter spread.
Spicy lentil curry with bread.
Soft Indian bread roll.
Fried pastry with spicy filling.
Spicy sprout curry with bread.
Pav Bhaji with melted cheese.
Pav Bhaji with extra toppings.
Spiced vegetable mash with bread.
Tropical, smooth mango-flavored beverage.
Citrus, refreshing orange-flavored drink.
Sweet, rich grape-flavored drink.
Sweet, tropical pineapple-flavored beverage.
Tangy lime-infused water or soda.
Refreshing, crisp apple-flavored drink.
Light, refreshing watermelon-flavored drink.
Sandwich with green chutney.
Plain bread with butter spread.
Toasted bread with butter spread.
Rice cooked with aromatic ghee.
Rice with tangy tomato flavor.
Rice with mushrooms and flavorful spices.
Mint flavored aromatic rice dish.
Comforting lentil and rice dish.
Spiced biryani from Hyderabad region.
Biryani with cashew nut flavor.
Tangy rice with lemon zest.
Rice with melted cheese blend.
Spiced rice with mixed vegetables.
Rice mixed with yogurt.
Tamarind-flavored South Indian rice.
Rice and spinach in blend.
Fragrant rice with coconut flavor.
Simple, steamed white rice.
Slow cooked biryani in pot.
Rice with cottage cheese pieces.
Rice with aromatic cumin seeds.
Stir fried rice with vegetables.
Rice dish with lentil-based curry.
Papad, green chilies, lime juice, chaat masala powder and chili
Mix of fresh, crisp mixed greens, sliced cucumber, juicy cherry tomatoes, creamy avocado, all tossed in a zesty lemon vinaigrette
Orange-flavored, fizzy carbonated beverage.
Savory yogurt-based, spiced drink.
Strong, hot brewed coffee drink.
Traditional yogurt-based, refreshing drink.
Small bottle of pure water.
Chilled coffee with creamy texture.
Classic cola-flavored carbonated soft drink.
Classic, aromatic hot brewed beverage.
Lemon-lime flavored, crisp soda.
Large bottle of pure water.
Malted milk drink, rich flavor.
Citrus-flavored, carbonated soft drink.
Traditional indian flatbread. Soft and fluffy texture.
Kolhapuri style spicy vegetable curry.
Vegetables cooked in kadai spices.
Potatoes and okra sautéed together.
Cashews cooked in rich gravy.
Potatoes with fenugreek leaves.
Potatoes with spinach curry.
Potatoes in tangy tomato sauce.
Rajasthani style mixed vegetable curry.
Cauliflower cooked in spicy masala.
Fenugreek with spices or peas.
Mixed vegetables in spiced curry.
Crispy fried okra slices.
Eggplant in rich masala gravy.
Vegetables with double onion tempering.
Mixed vegetables in clay pot.
Peas in flavorful and spiced gravy.
Chickpeas cooked in spicy gravy.
Stir-fried vegetables with spices.
Potatoes and peas in curry.
Bitter gourd in spicy masala.
Potatoes flavored with cumin seeds.
Potatoes and cauliflower with spices.
Creamy lentils cooked with butter.
Mixed vegetables in rich kurma.
Crispy fried bitter gourd slices.
Roasted eggplant mashed with spices.
Kolhapuri style spicy lentil dish.
Potatoes, fenugreek and spinach blend.
Okra cooked in spicy masala.
Spiced split pigeon pea lentils.
Vegetables in creamy and spiced sauce.
Potatoes in rich and spiced gravy.
Lentils with fenugreek, spinach, tempering.
Baby corn with cottage cheese.
Mushrooms in spiced masala gravy.
Cumin, fenugreek and spinach blend.
The best place for good south Indian food. The sambhar is very taste, sweet in taste with hint of hing as per my liking. The dosa are very thin and crispy. Must try is the rawa and masala Dosa. Idli is so soft n fluffy. Totally value for money.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.